College of Business > Academics > School of Hospitality Leadership > Majors & Minors > Hospitality Leadership Minor
Available to all students, the focus of this minor is to give broad exposure to the scale and scope of the hospitality industry, and to enable students to explore major sectors, such as lodging, event management, restaurant operations & ownership, or private club management in some depth.
A student minoring in Hospitality Leadership is required to complete the following courses totaling at least 20.0 hours:
All Hospitality Leadership (HSP) courses and any other courses used toward the minor must be completed with a minimum grade of C- (or PA where specified) and with a combined GPA of 2.000 or higher.
Content displayed from Hospitality Leadership (Minor) on DePaul University Catalog
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